I found King's when I was spending every other week in Orange County on business, and it quickly became one of my all-time favorite seafood places. The fish is absolutely the best I've ever eaten, served piping hot and always fresh. If you're an raw oyster guy (which I'm not) they have oysters from all over the LA area, posted on a blackboard and priced daily. I'm told that each area produces oysters of different flavors, although I didn't actually try any. The only problem I ever had was being refused service at table because I was alone - I simply left that night, greatly disappointed. But another night the manager went out and bought some ""real"" tea (they ordinarily serve some sissy strawberry stuff) and made me a big cold glass - what a surprise!
Pros: fish, shrimp, oysters