Jak's Grill specializes in steaks and incredible seafood, and they do it well. The decor is dark, with dark wood booths and dim lighting, so it feels cozy and warm, but it's the food that we keep returning for. Their portions are so generous that they don't offer appetizers (they would ruin the meal!), although every meal comes with a basket of hot bread and a side salad. The petit filet mignon is a steal at about $26 - it's luscious and perfectly cooked every time, with melt-in-your-mouth tenderness...and though it may be called petit even my meat-eating husband wouldn't want a larger portion. (If you do, they offer a bigger one, but I've never seen anyone order it!) Their seafood dishes are inventive and perfectly cooked - my friends and I are still raving about the grilled ahi tuna with a wasabi-ginger beurre blanc that was to die for. This is a great place to meet friends, hang out, and enjoy wonderful food...all in the neighborhood.