The bar was too brightly light and the service was terrible, the chef's were so drunk they were yelling and laughing rather than serving. We asked for our check after being mostly ignored for an hour. 35 minutes later we asked for our check again and the chef brought out 5 orders of yellowtail collar for our party of 8 that we did not order. When the bill for my boyfriend and I finally came another 20 minutes later it had all the ""extras"" they had served us on it, including drinks no one in our party ordered so sushi for two (and I didn't drink that night) was well over $100.00. When we asked for an itemized bill for the fish they basically could not understand English and added a tip without mentioning it. I'll never go back.
Pros: We were sat right away
Cons: Ambience, Service, Communication and PRICE