Mid-City KC is lacking in sit-down middle-run pizza joints. That's how my friend and i came across Imo's. A pizza place we'd heard little about, but what little we heard was nothing compared to the horror we had. The pizza came to us fresh as fresh can be - right out of the oven and we were all over it. We hadn't eaten all day and it was about 6pm now. We had been waiting for this moment for quite some time. I quickly grabbed up a ... square... and put it to my lips only to be scalded by the runniest mess i've ever encountered on a pizza. Understand that these pizzas are runny. Very runny. The millions of cheese they boast turn into a round lake when they come out of that oven and breaking the thin-crust dam that holds it back yields sloppy results. Don't worry - it gets worse. We had gotten an all-meat pizza, being quite far from vegetarians. This may not have been wise, in retrospect. The meats emanated greases which just added to this slimy mess we had gotten. As i said, we were starving, and shoveled it down nonetheless. At first the pizza was just slimy and greasy, which, when put on a square-cut thin crust makes for a very messy eating experience, but as time progressed the ingredients hardened and the once crispy crust became a greasy melted cheese-soaked sponge of revulsion. But alas, we were hungry and ate it anyways. By the time we got to the last 4 pieces we were regarding them with fear instead of hunger. ""Will the next piece be just as bad as the last one?"" we asked ourselves, hoping to god our last piece would be a good one so as not to leave this bad taste in our mouths. In the end we gave up and decided to opt out on the last pieces. Hungry, we walked out with a nasty film of grease lining our mouths. The full effect wasn't truly felt until about 30 minutes later as the pizza started to settle into our stomachs. By the time we got home we were in a state of utter nausea that continued for many hours.
Pros: They don't make the drinks
Cons: Everything else