A friend introduced me to Halim and Mimi a few years back and my husband and I have gone there at least once a week ever since. They have a great selection of lebanese entree , sandwhich & side items. I enjoy their Tawook dinner, a large plate with basmatti rice, grilled chicken and their own garlic paste. My husband is a fan of the shaworma, the cut beef/lamb blend with a yogurt sauce. They also have more traditional dishes like the Gyros and cabbage rolls. All dinners come with a side of hummus and pita bread OR you can order the dinner as a sandwhich and it is still GREAT! They also have a large selection of baklava - even ones covered in chocolate! Halim & Mimi are so nice. They always ask how we are doing and took the time to learn our names within a few visits. They are only open for lunch (11-2) - I think! They take a few months off in the summer, but it is worth the wait!