When you first enter feel free to read the articles on your left with the history of Giorgio's. They make all their own sauce. And they make their own dough. I've tried a decent amount of different food items and enjoyed then all. But if your like me born and raised in Queens, NY you just go for a slice or two of pizza. I alsao like the fact that the employees always remember to pass me the garlic powder for my slices.
Pros: good pricing, fast friendly service, authentic taste!
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