I ate here last night, and perhaps my review will be tainted by the amazing breeze that was wafting through the place (it's an open space) after the long stifling hot summer we just had. But I really enjoyed Fusha. They have this lovely room-divider of tall branches...creates a really cool atmosphere.. The service was good, very attentive waiter. We shared the rock shrimp tempura and the duck springroll, both of them must-haves. We also had a duck chow fun (average) and a very good chilean sea bass dish with vegetables. Yes, they have brown rice! And they have Lichido martinis (expensive at $12 per cocktail but well worth it). Altogether, a very tasty and exotic Manhattan get-away.
Pros: Good service, Good Food, Good Drinks