This was a very pleasant experience, the inside is beautiful, like eating on a veranda of a villa. The wait staff were all in tuxes, and the attention and service was impeccable . The Gelato is to die for . They have one of the three original gelato machines imported from Italty, in the West Coast. Which is what makes the difference between a gelato and a great experience in ice cream. The food was original and tasty. I wasn't crazy about the tableside cesar salad, I am not much into raw eggs, but if you are , you will enjoy it.
Pros: excellent service, street parking, gelato