Okay, our waitress was beautiful. But ""soggy"" doesn't begin to describe the chili rellenos I encountered. It was literally dripping oil - you could taste it; you could drink it if you preferred. My guess: the deep fryer wasn't nearly hot enough. Adding insult to injury, neither the beans nor rice were hot, merely luke warm. And we were mislead about the drinks - we called ahead, asking if they served margaritas, and were told ""sí"", but it turns out they have no ""hard liquor license"", so these margaritas are made with some malt beverage mix. ¡Qué lastima! ¡muy malo! Same with the piña colada - it was a syrupy concoction that we left untouched. My meal was over 50% inedible. When I pressed down with my fork, to show the waitress my oily dish, she appeared appalled as well, and offered to replace it. So, great waitress, lousy food.
Pros: very nice waitress, chips/salsa good, Negra Modelo tasty
Cons: bad deep-fried food, faux margaritas, Loud TV on in back