So, what is this place trying to be? When it first opened several years ago, the place was fresh, affordable, nice, with delicious food. Then, it morphed into yet another cookie cutter cigar bar with a restaurant attached (yes, please, shove another jazz trio into the small bar so that you can't even talk when enjoying a drink). Then, back to its roots and now just a disappointment.
Am I supposed to have my socks knocked off because they serve homemade cheeses? Sure, if they were good and actually had them in stock. The wine list used to be phenominal. But now I would rather go to Cost Plus down Camelback Road and buy my own. Christopher deserves better than this below par restaurant to bear his name.
I wish the owner and management would turn back the clock to how it was five or so years ago.
Pros: Interior, Convenient location
Cons: Cramped space, Weak wine list, Overpriced