I have been a frequent flier to Chef Rob's since its grand opening. For someone of Jamaican decent and orignally from NY where carribean food is easy to get, Chef Rob's can hang with the best. Everyone who I have taken there for lunch has loved it and has gone back on their own. I usually get the j--K chicken which is moist., flavorful and spicy -but not so that you cannot enjoy it. The vegetables are good, not overcooked. My co-workers have loved the wings, curry goat, and oxtails. The calamari appetizer is also very good, as are the coco bread and the egg rolls. The desserts are delicious, I recommend the rum cake and bread pudding-to die for. The prices are cheap-$7 for a j--k chicken lunch. I like the decor, it reminds me of a tropical island and not a strip mall, the background music is soothing but not obtrusive. Ok, the service can be a little slow, but hey mon, this is a place to relax and unwind. Also, Chef Rob himself usually makes the rounds and greets his customers which is a nice touch. So far no wait times for a table, but I am sure this will change as the word gets out. All in all, if you are looking for something different, and are tired of chain restaurants, Chef Rob's is a welome alternative.
Pros: great food, nice atmosphere, wait staff are very nice
Cons: probably need additional wait staff
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