Good: Food was decent and fresh.. Bad: So many things... horrible service, bad management, and misleading price. Our meal was $55 per person. Many of the menu is "market price", which technically should put this restaurant at $$$$, not $$. At first, the "special" menu on their table sign says this:
"Sampler, ($32 pp) 2 LB Lobster, 1 LB King Crab" Only when we dispute the bill the manager showed us another sign that says this "Sampler: For 2 ppl ($32pp): 2 LB lobster, 1 LB KING CRAB". Also, music was too loud.. Improvements: better price, more clear on the "special" items. More prompt service. The waiter was very distracted and we had a harding time getting service. We waited 15 mins before he asked what we like to drink. Another 10 mins when we got our drinks, and another 10 mins when he takes our order. He did not clarify how the special works (see above) which he should have because the sign was misleading and pricing was complicated.. Other: I don't know why anyone would recommend this restaurant. I had a party of 8 and they automatically took 18% for gratuity, that was not stated in the menu. So I pretty much tipped 18% for a bill of $400 for food served with paper plates, brown paper towel, and plastic forks in picnic benches. All of us cleaned our wallets and we STILL couldn't pay the bill. There's something wrong with this. Yea, this is called getting RIPPED OFF!.