Anamia's Tex-Mex

Taking care of their customers is not their strength. We have been going to Anamia's for over 10 years and after our last visit it will likely be our last. The last two visits we have been told that our wait for the patio would be 45 minutes. Actual wait was 2 hours the time before today and this last visit we left after an hour and a half. Our most recent visit, after an hour and a half I checked with the hostess stand and they had thrown away the sheet that had our name on it. The manager stated that the wait for the patio could be another 45 minutes, we had been skipped over and they were not willing to do anything. All I can say is they may be able to treat customer this way now with an overflow of customers, but in time the lines will not be so long and a once loyal customer will not be dining with them any more, we are taking our business to another Mexican Resturant in the area... more

Anamias is a nice restaurant with great food. They serve the traditional Mexican cuisine as well as some unique items. I would describe Anamias as a more 'classy' Tex-Mex restaurant. They do get crowded during peak times and there is a wait. They have a nice little patio where you can sit outside. The margaritas are excellent and the food is moderately priced. more

Anamia's Tex-Mex Restaurant has a different feel on the inside than other Tex-Mex places. With high ceilings and nice earthy tones, iron chandelier lighting, it's hard to remember you're in Lewisville. There is a small bar area is separated from the dining area with an open wooden grid of shelves that makes the place look and feel like you are in someone's house. Brightly colored prints of country homes decorate the walls, and Mexican music is played at a level to add ambiance rather than dominate the conversation. Because there are high ceilings and polished concrete walls the restaurant tends to be fairly loud. The salsa is above average. Just like another local Tex-Mex favorite, the salsa has too many onions for my liking. Most of my friends, though, are pleased with the taste. Tortillas are home made (to make my wife happy) and the chips are of an ok sort. The fajitas are pretty tasty in that the chicken, for whatever reason, is juicier that other restaurants. Wrap that juicy chicken in a homemade tortilla with some Mexican rice, cool sour cream, and some of that oniony salsas and you've got yourself one heck of a fajita. Chicken with mushrooms is a "different" sort of plate. It is served on one of those fajita-style skillets. There are so much onions, pablano peppers, and mushrooms that you have to dig to find the large portion of chicken breast. Everything tasted fresh and slightly spicy. Tender was the chicken. I wrote it like that so you'd know that it was so good that it made me invert my sentence structure. The rice and vegetables that were included as sides blended well with the entrée. The combination plate (Maria's) included so much food that they had to serve the dish on two separate plates. The is your run-of-the-mill plate with your run of the mill flavors. Nothing special here except a bunch of average Mexican food, at least compared to the chicken and fajitas. The glasses are about average, so I did have to get refilled a few times. The wait staff took care of business and I didn't have any complaints. Anamia's is a pretty good place to get your eat on as long as you don't mind a loud interior to go along with your good food.. more